Friday, September 11, 2015

Not Your Average 25K



            I’m not sure what a better title would be… maybe I survived the Rut, or even…don’t trust that step. Regardless of the title I DID survive the Rut.
layering Options - Outdoor Research
            In case you don’t live and breath trail running, The Rut is a weekend trail running festival put on by two world-class athletes and race directors Mike Foote and Mike Wolfe in connection with the best running shop in the West, The Runners Edge.  The race is held on the beautiful Big Sky Resort property in Big Sky Montana. There are multiple race distances for any ability. The Vertical Kilometer, the 25K, 50K, 11K and a Runt run for kids.  It was truly a wonderful mountain community gathering with lots of friends, trails, cool fall weather and of course beer.
            I did the 25K race. It started Saturday morning September 4th at 8:00am.  Over the course of the 18mile (a bit longer then most 25K) we climbed a total of 8,000 feet and two very steep and technical ridges along the ski area boundaries.
Now when I say steep I am not talking slow running steep, I’m talking some people were on their hands and knees, crawling up, where the rocks and dirt slid out from under your feet if you made a wrong step and in some places the ridge dropped off hundreds of feet to your right or left.
Coming down Headwaters ridge
Good Morning Big Sky!
            Not your average mountain run is an understatement. The first few miles provided a nice warm up for all us racers, we chatted with each other and had words of encouragement for some fellow runners who were running their first trail race ever… (This girl was awesome). Once we started climbing the chatter quickly turned into heavy breathing and we all realized the real race had begun. We climbed headwaters ridge, and then descended down 1200 feet, and began the climb back up to our aide station, then onto the 1.5 mile 2000 foot bone crusher ridge.
            I’m sure at this point, most people were dreading this climb, but this was the whole reason I signed up for the race. A long, steep, exposed ridgeline to the summit of Lone Peak 11,250’ is totally my cup of tea. I have skied off the summit of Lone Peak but I have never been up on a clear day like we had. I was excited for the views. Getting to the summit, like any mountain experience, was COLD. I didn’t hang out long.. Just long enough to through on a jacket (Thanks Outdoor Research- My Deviator hoody was perfect), Look around for a split second, and start heading downhill.
Wearing my Deviator Hoody coming off the Summit
            As a mountain guide part time I love climbing steep ridges and well, just climbing in general. Most of my training for The Rut came from my 3 weeks in Washington State climbing Mt Rainier 5 times and occasional trail runs on my days off.

A sunny day on Mt. Rainier




Race Selfie - 


            Since we had made our two huge climbs already, there was just 6 miles of fun rolling trails through the lower ski area left. My legs were still feeling pretty good, but all the downhill running had taken a toll on my IT bands. I slowed significantly the last few miles and really was able to enjoy the beauty of the trails and again chat with fellow racers.
            I finished in under 6 hours… 5:43 to be exact, 29th Women out of 110 starters and 11th in my age group. That counts for top 25% of ladies.. .and this was one heck of a competitive race! I was super excited. I am not a trail runner by trade, I didn’t train specifically for this race and so just finishing was am accomplishment.
            I finally nailed my nutrition in a race, this has been a work in progress, but I have to Thank Hammer Nutrition for their continued support. I started my day with coffee and a banana. Then one hour before the race I took 2 Race Caps Supreme (RCS), 2 anti fatigue (AF) and one scoop of Sustained Energy. During the race I took one Gel an hour (usually Espresso or Huckleberry). I also Sipped on a flask containing 3 scoops of Sustained Energy and one gel. Ever hour I also took 2 RCS, 2 AF and 1 Endurance Amino capsules. I was never hungry, never low on energy and always felt good on the GI front. After the race I took advantage of the Massages from Sapphire Physical Therapy, and then drank my Orange-Vanilla Recoverit. Thanks Hammer… I couldn’t have done it without you!
            The weekend as a whole was amazing. The venue, the weather, the course and of course the trail running community all combined to make a top notch race and event. I have to hand it to Mike and Mike for a job well done. If you are a trail runner, this is not and event to miss… and if you are not, there is always the 11k to try it out or just come to watch some of the best trail runners in the world take on the Montana version of trail running.
            I’m already looking forward to next year; maybe I’ll even try the 50K.

Thanks for reading… stay tuned for more adventure in the mountains.

Monday, June 15, 2015

Taper Time for Ironman CDA

It has been one heck of a training cycle. 22 weeks and counting plus 4 weeks of base training over the winter... and in less than 2 weeks I will toe the line at Ironman Coeur d'Alene to see what Im made of.

It has been a busy 6 months. Training 8-20 hours a week, working 20-50 hours a week and going to Nursing school. Not to mention executing the largest fundraiser I have ever participated in: The Ironman for Anna fundraiser. I am honored, humbled and excited to represent such an amazing organization on race day!  chick here to Donate:

https://www.crowdrise.com/2015CoeurdAlene/fundraiser/jessicatapp
My fundraising jar at work!

 I have neglected my husband and many household duties over the last 6 months.. Josh Forgive me! It will all be worth it to cross that finish line and call myself an IronWoman!

Over the last few months I have rode some beautiful Montana roads, made some new friends and had the support of all my friends and family. I Couldn't have done it without everyone in my life! So Thanks!

Tenspoon 10K with Julie
Riding along the Missouri with Meghan on a beautiful Sunday

first ever 100 mile ride with Lisa... Yes we have Matching Bikes
In the last 2 weeks of the process I find myself hungry, tired and lacking motivation, all the signs of what is called Ironman brain and the cumulation of many weeks of training and balancing life with the end goal in sight. 



I have run in the cold and snow, biked in the rain and on the trainer while other were sleeping, I have been to the pool at ungodly hours before school/work to get in my training sessions and I have run after work when all I have wanted to do was sit and watch TV.  I have cried over too many dished in the sink and the dog not being fed..(sorry josh). I have taken unexpected rest days and I have eaten McDonalds because I was short on time.

These are my realities and I'm not ashamed of them. This process has been difficult mentally and physically. It has been a journey. Someone once said that the journey is more important than the destination, and as excited as I am to cross that finish line on Sunday June 28th, (hopefully), the process of pushing myself beyond my limits has been amazing, exciting, terrifying, and exhausting but I would do it again in a heart beat. 

In my final weeks before the race i am trying to stay positive and not let doubt, sorrow, pain, exhaustion and nervous energy creep in. I am fueling with lots of healthy food options and just trying to make it to the start line healthy both mentally and physically. I'm stretching daily (should have been all-along but ya know....hindsight is 20/20)...taking epsom Salt soaks 3x week and rolling on my foam roller ever night. 
Cold rainy bike rides

Long runs on Trail

Open water swim training

what a grocery shop looks like...4-5days worth


Besides eating well, training smart I also make sure I get 8+ hours of sleep a night, drink plenty of water, take my Hammer Tissue Rejuvenator daily. I try and live in the moment, even when the moment sucks!

I try not to share my true race goals on social media, but this time I will!

I was originally hoping for a top 5 in my age group and a spot in Kona.... That reality is gone but the goal of finishing in 12-13 hours isn't. 
I hope to have fun, stop for food/water, high five all the volunteers and spectators, live in the moment and enjoy the entire day! 
Just finishing my first Ironman will be a huge accomplishment and I can't wait to try. 


Race day: Sunday June 28th: Bib Number 120
stay tuned for updates...or follow me on the live athlete tracker: 


Thanks for Reading and following my journey. It's Been Fun! 
Racing Grizzly Sprint in Missoula 4/18/15:  2nd place AG, 9th OA:Photo credit: Joe Stone



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Sponsors: Soas, Hammer Nutrition






Saturday, February 21, 2015

How to Fuel with Hammer Nutrition

As one of the Hammer Nutrition ambassadors for the 2015 race season, I though I would help new comers figure out how to use all the different Hammer Products.

This is an algorithm I designed based on my own interpretation of Hammer Products. It is a basic guide to begin your journey with Hammer. 

I hope it helps, and Enjoy!
*(Remember- Use my customer #213964 to receive a discount on your first order) 



My hammer Drawer full of goodies


Laying out my run transition for a long sunday Training session